EFSA would like to inform you that a consultation on Application for the authorisation of 6-phytase from a genetically modified Trichoderma reesei strain AR-766 as a new food enzyme, in the scientific domain Food Improvement Agents
has just been launched. Third parties may submit their comments until 10/12/2024 via this link: https://connect.efsa.europa.eu/RM/a0lTk000002x3Wz .
Best regards,
The European Food Safety Authority
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European Food Safety Authority - Via Carlo Magno 1A - 43126 Parma - ITALY
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