Outbreak Investigation of Salmonella: Jalapeño
Do not eat, serve, or sell recalled fresh jalapeños from Sinaloa, Mexico distributed by Coast Citrus Distributors.
US Food and Drug Administration

Outbreak Investigations & Safety Advisories

FDA Human Foods Program

The following is an update from FDA of concern to our subscribers.


Outbreak Investigation of Salmonella: Jalapeño

Do not eat, serve, or sell recalled fresh jalapeños from Sinaloa, Mexico distributed by Coast Citrus Distributors. FDA’s investigation is ongoing.

August 13, 2026

The FDA and CDC, in collaboration with state and local partners, are investigating illnesses in a multistate outbreak of Salmonella Javiana infections linked to jalapeño peppers from Sinaloa, Mexico and distributed by Coast Citrus Distributors to distributors, restaurants, and food service companies, including Mexican-style restaurants in the U.S. 

As a result of the recall by Coast Citrus Distributors, downstream recalls are being conducted for recalled jalapeños and products containing recalled jalapeños.

On August 12, 2026, Whole Foods Market recalled select salsas, guacamole, pico de gallo, and prepared foods products that contain jalapeños sourced from Coast Citrus Distributors. Whole Foods recalled products were sold online and, in the Produce and Prepared Foods departments in the following states: TX, OK, LA, AR, WI, MI, IL, IN, IA, MO, KY, and OH, with Best Before/By dates of 8/7/2026 – 8/16/2026. See the Recalled Product section for a list of all products. Customers who purchased any of the products should not consume them and can bring a valid receipt to any Whole Foods Market store for a full refund.

FDA is continuing to investigate and will update the advisory with new information as it becomes available.


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