Federal health officials have linked lettuce served at Taco Bell to a cyclospora outbreak that has sickened thousands, and plaintiffs' lawyers moved quickly, filing multiple lawsuits within hours. The cases highlight the power of strict liability laws, which generally allow consumers to recover damages for foodborne illnesses without proving negligence. While investigators have yet to pinpoint the contamination source, history suggests that uncertainty is unlikely to slow litigation. As lawyers target Taco Bell and potentially others in the food supply chain, the key legal question may not be how the parasite got there, but who will ultimately pay for the harm.
Columnist Jenna Greene has more in On the Case.