Hi, Tasty fam! Today’s lineup takes us into Vietnamese cooking: dishes that balance freshness, comfort, and bold flavor, feeling both exciting and familiar. Alongside that, we’ve got a clever soup trick and a classic comfort dish that’s perfect for colder days:

→ Vietnamese recipes you can make at home

→ A pantry shortcut for creamy soups

→ A cozy potato dish with deep roots

20 Vietnamese Dishes That Are 100% Worth Adding To Your Recipe Rotation

Vietnamese cooking is all about balance — fresh herbs, savory broths, bright acidity, and deeply comforting textures. This collection highlights a range of dishes, from noodle soups to lighter plates, with recipes designed to feel approachable for home cooks.

Explore The Recipes →

This Dietitian-Approved Trick For Getting Creamy Soups And Sauces Is Completely Dairy-Free

You don’t need cream to get a rich, velvety soup. Blending white beans into brothy soups adds body and flavor while keeping things simple and pantry-friendly — a small trick with big payoff.

Try The Soup Trick →

How To Make Irish Colcannon

Colcannon is cozy, flexible, and deeply satisfying — whether it’s a side dish or the main event.

Make Colcannon →

New year, cozy you. This January, we're leaning into feel-good comfort meals. No rules — just food that takes care of you.