Register Now Chef Sanjeev Kapoor, India’s culinary icon and entrepreneur, will take center stage at The FOOD XP 2025, sharing his insights on the evolving food and retail landscape. From AI-driven kitchens and sustainable supply chains to the latest trends in QSRs and dining experiences, he will guide discussions on innovation, product launches, and the future of India’s food ecosystem. Attendees will gain a unique perspective on how technology, entrepreneurship, and culinary expertise are shaping the next era of food retail and dining. Co-Chairperson Hemant Malik Executive Director- ITC Limited, Divisional Chief Executive- Foods Division Sagar Daryani Founder & CEO, WOW! Momos Speakers Nidhi Khare Secretary, Department of Consumer Affairs, Ministry of Consumer Affairs, Food & Public Distribution Riyaaz Amlani Founder & MD, Impressario Entertainment & Hospitality (Advisory & Speaker) Varun Chaudhary MD, CG Corp Global (Advisory & Speaker) Akshay Bector CMD, Cremica Food Industries Ltd (Advisory & Speaker) [Padma Shri Awardee] Dr. Pushpesh Pant Indian Academic, Food Critic, and Historian (Advisory & Speaker) Mohit Khattar CEO, Graviss Foods Pvt Ltd - Baskin Robbins (Advisory & Speaker) Rohan Pewekar MD, Pizza Hut India Anjan Chatterjee Founder, CMD, Speciality Restaurants Rohit Kapoor CEO- Food Marketplace, Swiggy Dr. Ashok Kumar Tyagi Executive Director, Haldiram Snacks Chef Pankaj Bhadouria Masterchef Sanjeev Asthana CEO, Patanjali Foods Priyank Sukhija Chairman, First Fiddle Restaurants Chef Manish Mehrotra Celebrity Chef Suresh Goel CEO, Bikanerwala Foods Rajan Bahadur CEO, Tourism & Hospitality Skill Council Of India Zorawar Kalra Founder, Massive Restaurants Pawan Shahri CEO & Founder, Chrome Asia Hospitality See More... Register Now Premium Tea Partner Chai Innovation Partner Associate Partners Coffee Innovation Partner Supporting Partners Supporting Associations Supported By For Partnerships Santosh Menezes santosh.menezes@timesinternet.in 9820371767 Ashish Kumar ashish.kumar3@timesinternet.in 9740761921 Speaking Opportunity Jessy Iype jessy.iype@timesinternet.in 9953413858 Ayushi Gupta ayushi.gupta2@timesinternet.in 7042669148 For Marketing Swadha Mishra swadha.mishra@timesinternet.in 8408864412 For Delegation Muhurta Shinde muhurta.shinde@timesinternet.in 7303113133 If you do not want to receive this mailer, you can from our mailing list. ETRETAIL.com (Times Center), FC - 6, Film City, Sector 16A, Noida - 201301, Uttar Pradesh, India     
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Chef Sanjeev Kapoor, India’s culinary icon and entrepreneur, will take center stage at The FOOD XP 2025, sharing his insights on the evolving food and retail landscape. From AI-driven kitchens and sustainable supply chains to the latest trends in QSRs and dining experiences, he will guide discussions on innovation, product launches, and the future of India’s food ecosystem. Attendees will gain a unique perspective on how technology, entrepreneurship, and culinary expertise are shaping the next era of food retail and dining.

Co-Chairperson
  • Hemant Malik

    Executive Director- ITC Limited, Divisional Chief Executive- Foods Division

  • Sagar Daryani

    Founder & CEO, WOW! Momos

Speakers
  • Nidhi Khare

    Secretary, Department of Consumer Affairs, Ministry of Consumer Affairs, Food & Public Distribution

  • Riyaaz Amlani

    Founder & MD, Impressario Entertainment & Hospitality (Advisory & Speaker)

  • Varun Chaudhary

    MD, CG Corp Global (Advisory & Speaker)

  • Akshay Bector

    CMD, Cremica Food Industries Ltd (Advisory & Speaker)

  • [Padma Shri Awardee] Dr. Pushpesh Pant

    Indian Academic, Food Critic, and Historian (Advisory & Speaker)

  • Mohit Khattar

    CEO, Graviss Foods Pvt Ltd - Baskin Robbins (Advisory & Speaker)

  • Rohan Pewekar

    MD, Pizza Hut India

  • Anjan Chatterjee

    Founder, CMD, Speciality Restaurants

  • Rohit Kapoor

    CEO- Food Marketplace, Swiggy

  • Dr. Ashok Kumar Tyagi

    Executive Director, Haldiram Snacks

  • Chef Pankaj Bhadouria

    Masterchef

  • Sanjeev Asthana

    CEO, Patanjali Foods

  • Priyank Sukhija

    Chairman, First Fiddle Restaurants

  • Chef Manish Mehrotra

    Celebrity Chef

  • Suresh Goel

    CEO, Bikanerwala Foods

  • Rajan Bahadur

    CEO, Tourism & Hospitality Skill Council Of India

  • Zorawar Kalra

    Founder, Massive Restaurants

  • Pawan Shahri

    CEO & Founder, Chrome Asia Hospitality

See More...

Register Now
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