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Hello, hello! It's Monday!

This fresh summer salad recipe with juicy peaches, sweet blackberries, creamy feta, and crunchy candied pecans tossed in a fragrant tarragon vinaigrette is the kind of salad that makes you forget you’re eating “just a salad.”

Summer Salad with Peaches and Blackberries
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When peaches come on in late summer, it's all I can do not to add them to everything I eat. Especially salads. I mean, how good does a Peach Panzanella Salad with Burrata sound? Or a BLT Salad with Peaches? I'll tell you, they deliver.

That's why after I had a version of this peach salad with blackberries at my cousin Erin's house, I knew it needed to be added to the summer salad recipe rotation.

This fresh summer salad is everything right with salads — the ying and yang of flavors. The sweet fruit is complemented with the zip of tangy feta cheese, a little red onion heat, and a tarragon vinaigrette with the sweet crunch of candied pecans.

Could this be the hot-girl-end-of-summer salad of the season? This girl says, "Yes!"

Enjoy!

Heidi

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What to serve with this recipe

  • ​The Best BBQ Chicken​
  • ​The Best Grilled Salmon​
  • ​Garlic and Herb Rubbed Pork Tenderloin​
  • ​Easy German Schnitzel​
  • ​Buttermilk Fried Chicken​
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