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Gochujang Carbonara
 
 
Gochujang Carbonara
 
Servings: 4 | Prep Time: 10 minutes | Cook Time: 30 minutes
 
This gochujang carbonara is a bold, creamy fusion of Italian comfort and Korean heat. Egg yolk sauce meets crispy beef bacon and a spicy kick of gochujang for a rich, umami-packed twist on the classic. It’s the perfect balance of creamy, savory, and spicy — familiar but with a fiery edge. Check out Brandon on Instagram @brandongouveia for more recipe inspo!
 
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Egg Matcha
 
 
Egg Matcha
 
Servings: 1 | Prep Time: 5 minutes | Cook Time: 0 minutes
 
This egg custard matcha drink blends the rich, velvety texture of custard with the earthy, refreshing taste of high-quality matcha. Each sip is a perfect harmony of sweetness and depth, with a creamy base that melts into the vibrant green tea flavor. It's a comforting yet energizing treat that feels both indulgent and revitalizing. Visit groovyfoodiess.com for more of Sarah's recipes!
 
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Cinnawaffles (Cinnamon Roll Waffles)
 
 
Cinnawaffles (Cinnamon Roll Waffles)
 
Servings: 6 | Prep Time: 15 minutes | Cook Time: 15 minutes
 
CinnaWaffles by @mymanabites are a fun, crispy twist on classic cinnamon rolls… made right in your waffle maker! They're quick to make and even more fun to top. They're perfect for brunch or dessert when you want something easy but impressive. Follow Ronica on Instagram @mymanabites for more recipe inspo!
 
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Caramelized Banana Upside Down Cake
 
 
Caramelized Banana Upside Down Cake
 
Servings: 8 | Prep Time: 15 minutes | Cook Time: 60 minutes
 
This banana cake is soft, moist, and full of flavor. Caramelized bananas add richness, while a hint of cinnamon brings warmth. With a tender crumb, delicious taste, and showstopping presentation, it’s the perfect treat for any occasion.
 
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