Yes, it was the same day as last week's session. I planned to visit them this week but ran short on time. I believe we can reschedule the dates to another slot this week when we're back. I intended to ask what time they would return, but that falls on a different day this week. You might try your hand at a Venezuelan pabellón criollo (it means national flag). It's beef, rice, plantains, and black beans-fun to prepare. Or maybe one of three outstanding Mexican dishes: birria (with beef), cochinito pibil (with pork), or chiles en nogada (stuffed poblanos in cream sauce). I've mastered them all because my sons dared me, and they're incredible. Of course, you could also assemble a proper British Sunday roast. ---- Thank You, David Chen