Yeah, I finally got around to watching that documentary you mentioned. It was really well put together, though I kind of wished the second half went a bit deeper into the topic. Lately I've been spending most of my free time experimenting with d0WNVel4jIxxH some new bread recipes at home. Sourdough is my current obsession. It's surprisingly satisfying to get that perfect crust and crumb. Anyway, I really need to get better at responding to messages sooner. Let me know if you're free next weekend for a proper catch-up session.
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Oh, I just got back from picking up my new glasses. It takes a while to get used to them, especially the anti-glare coating. I also stopped by that new bakery on Main Street and grabbed a loaf of their sourdough. The line was out the door but it moved fast. Let me know if you want to try it out this weekend. I think you would really like the outdoor seating area they have set up. Anyway, hope you're having a productive week.