I think the weekend plans sound great. The farmers market in the morning should be fun and we can grab coffee afterwards. For the afternoon I was thinking we could take a walk along the river path if the weather holds up. I heard there is a new exhibit at the community center that might be worth checking out but we can decide day of. Let me know what time you want to meet on Saturday. I can bring snacks if you want to make it a picnic kind of thing. The forecast looks mild so it should be comfortable to be outside for a few hours. We could also stop by that bookstore you like if we have time. I know you wanted to look for that gardening guide they mentioned last week.
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4 New York Strips 4 Filet Mignons
6 Top Sirloins 4 Ribeyes
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I tried that new recipe last night and it turned out really well. The instructions were easy to follow and the whole thing came together in about forty minutes. I would suggest adding a bit more salt than what the recipe calls for and maybe a squeeze of lemon at the end to brighten the flavors. The sauce thickened nicely and paired well with the roasted vegetables I made on the side. Let me know if you want the exact measurements I used since I adjusted a few things. I will definitely be making it again soon. The leftovers heated up nicely for lunch today too so it works well for meal prep.