TODAY I WILL:  

Reclaim rest as part of the hustle.

From Wicked glam to Posh Spice’s truth—today’s tea is keeping it real.

• Ariana’s Wicked glam era is here.

• Secret single behavior is totally normal.

• New research says your creative hobby might actually keep your brain young.

• Doctors are weighing in on all those supplements. 

• Victoria Beckham is getting candid on Netflix.

It’s not laziness—it’s logistics.

The job market isn’t what it used to be (hello, ghost job listings and a frozen entry level job market). Add in rising rent, student loans, and a never-ending stream of “aspirational” TikToks, and Gen Z is understandably anxious about money. According to Fiverr’s latest Next Gen of Work research, 67% of Gen Z say having more than one way to earn money isn’t just a bonus—it’s essential for financial security. 

The financial strategy, called “Income Stacking,” is the act of intentionally taking on multiple revenue streams from freelancing and creative gigs to utilizing online platforms. Forget the dream job at a Fortune 500; only 14% of young respondents even want to work for a big-name company. Instead? They’re ditching the 9-to-5 and building a 9-whenever lifestyle that fits their goals—and their mental health.

So what’s the takeaway? In 2025, financial freedom doesn’t look like a corner office and a 401(k). It looks like flexibility, autonomy, and income you create—not just collect. Whether you’re side hustling for security or stacking income streams to fund your dream life, the new rules of work are clear: One job might not cut it, but one smart mindset shift can change everything.

Time to get socially self-aware.

If you’ve ever left a party early, hit “Do Not Disturb” on your group chats, or wondered why brunch with six people feels like a marathon—we’re here to tell you, you’re not alone. And actually, yes, your solo coffee walks and spontaneous hangouts might actually be enough.

According to a new global study from Hinge, Gen Z is quietly rewriting the rules of connection. Results of the 10,000-person deep dive proved that your low-key hangouts are valid and vital. It’s all about being better at knowing your “social sweet spot.”

Not understanding your social battery isn’t exactly uncommon. Forty-five percent of people globally say they don’t fully understand their own social limits. Blame hustle culture, the algorithm, or the endless stream of invites we feel guilty turning down—but a lot of people are confusing self-isolation with self-care. In fact, over half of those surveyed say they regularly opt out of social plans, even when they’d rather not. The culprit? It’s likely that most people (95% of Gen Z), think spending time with friends is energizing, but big group gatherings drain them.

So what’s the move? Instead of opting out entirely, it’s about being more intentional with socializing. Seventy-eight percent of people globally said that a one-on-one walk or coffee with a friend is actually more energizing than anything else. These interactions are being called “simple memories” and are becoming the new gold standard for connection, praised for being spontaneous, grounding, and easier to plan. We’re all for it.

Before Jamie Milne was inspiring millions with viral recipes,

she was teaching elementary school by day and earning her master’s degree by night. All it took was one unexpected repost from a major Instagram account to change everything. That viral sparked a new career path that would eventually become Everything Delish, one of the fastest-growing food destinations online.

Now known for her crave-worthy 30-minute meals, honest storytelling, and relatable voiceovers, Jamie blends the heart of home cooking with the soul of a great teacher. In a conversation with The Newsette, she opens up about taking the leap from classroom to content creation, the recipe her fans can’t stop making, and the mantra that’s guided her journey.

What do you think it is about your content that resonates so deeply with your followers?

I’ve always felt like my mantra with Everything Delish has been: “People come for the food, but they stay for the story.” Over the years, I’ve invited my audience into so many facets of my life, from sharing openly about living with anxiety and endometriosis, navigating fertility, getting married to my husband, buying a home, and adopting our dog, and most recently, becoming a mom to our son! Food has always been the heart of my content, but the stories I tell through recipes and voiceovers are what truly connect me with my community. They’ve allowed people to get to know me, not just as Everything Delish, but as Jamie Milne. 

How did your background as a teacher shape the way you approach your content?

So much of how I show up today comes from my teaching background: being relatable, approachable, and breaking things down in a way that feels simple and accessible for everyone. 

What’s one recipe that your followers cannot get enough of, and what do you think makes it so craveable? 

One of my most viral videos recently has been my Cilantro Honey & Lime Chicken & Rice Bowls. I think what makes the recipe so craveable is its simplicity, as it’s approachable, perfect for meal prep, weeknight dinners, or even feeding a crowd. 

How has being in the kitchen helped you emotionally or creatively?

Being in the kitchen has always been a form of therapy for me. Cooking is not only something I love—it’s also the way I disconnect and reset when life feels overwhelming. I truly believe that cooking comes from the heart. It’s a value I was raised with, and one that continues to guide me today. On the toughest days, there’s nothing that makes me feel better quite like making a meal for the people I love. 

What are three simple cooking tips you swear by that instantly make a meal better?

For anyone who loves food but isn’t super confident in the kitchen, here are my top three simple tips that instantly make cooking feel easier (and your meals taste better!):

1. Just start. The hardest part is getting over the fear of trying. Pick one of your favorite dishes, find a recipe online (a video helps!), and follow it as best as you can. Once you taste that first success, you’ll be hooked.

2. Season as you go. Don’t wait until the end to add flavor; layer your flavors! Season your food at different stages of cooking. A pinch of salt or a squeeze of citrus along the way makes a world of difference.

3. Keep it simple. You don’t need fancy techniques or a dozen ingredients to make something delicious. Focus on a few fresh, high-quality ingredients and let them shine.

If you could invite five people (dead or alive) to your dream dinner party, who’s coming and what are you cooking?

In no particular order, I would have: Both of my grandmothers, aka my bubbies, Ruth and Reva (they would love to see how I have adapted their recipes and made them into my own), Martha Stewart, Anthony Bourdain, Ina Garten, and Gordon Ramsay!