Shifting growing seasons, interruptions to supply chains from increased natural disasters and damage to crops and livestock from extreme heat have been identified as key threats to food supply in a warmer climate.
From the search for Daniel Morcombe to a flaming roadside torso, Queensland's top forensics cop deals with some of the state's worst crimes — when she's not identifying fallen Australians on WWI battlefields.
Fire ant treatments have been suspended on organic farms, and alternatives sought, after baits containing genetically modified soybean oil and corn grit were found to have been unwittingly distributed.