July 17, 2025
| Today’s news and insights for restaurant leaders
The brand will watch how consumers respond to a limited-time slate of $3 and under items before deciding whether to take them national.
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Matadoor Restaurant Group, which owns 22 units in Georgia and Alabama, struggled with sales declines and rising operating costs.
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The travel center company already added the technology to its Arby’s locations, and expects Hardee’s locations to get this update next.
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Learn how our IndustryAdvantage™ framework and deep knowledge of the food service industry can help you seamlessly integrate technology.
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From Our Library
Infographic
Custom content for Valpak
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Trendline
Supported by Restaurant Technologies
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Survey Report
Custom content for Fetch
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Trendline
Supported by Stable Kernel
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Playbook
Custom content for Lamb Weston
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What We're Reading
The Globe and Mail
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Jacksonville Daily Record
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